Come and discover tasty local cuisine revisited throughout the seasons, which you can enjoy in a bright dining room with shimmering colors or on the shaded terrace overlooking a garden of aromatic plants.
Gilles Roux, after a career working with great starred chefs, including more than 3 years of experience alongside Régis Marcon, decided to settle in Dunières with his wife Laurence. For more than 20 years, accompanied by a dynamic team, they have shared their passion for their profession with you. Come and discover tasty local cuisine revisited throughout the seasons, which you can enjoy in a bright dining room with shimmering colors or on the shaded terrace overlooking a garden of aromatic plants. You will be seduced by this warm welcome which characterizes the personality of your hosts. Your children will not be forgotten, they will be able to taste, in portions adapted to their age, the same gourmet cuisine as their parents and also enjoy the outdoor games.
Special menu for the holidays
Special holiday take-out menus
Sustainable tourism
Green key currently being certified
Tips and Suggestions
Cooking classes offered throughout the year
Takeaway
All year on request
Rankings and labels
- Gourmet Directory
- Champerard
- Gault & Millau
- Le Petit Futé
- Michelin
- Le Routard Hotels and Restaurants in France
- 1 chef's hat 2024
- Master restaurateurs
- dwelling
- 3 casseroles
- Auvergne hats
- Tasty Restaurant
Opening
Opening hours from November 27 to December 23, 2024 | |
---|---|
Tuesday | Open from 12 a.m. to 21 p.m. |
Wednesday | Open from 12 a.m. to 21 p.m. |
Thursday | Open from 12 a.m. to 21 p.m. |
Friday | Open from 12 a.m. to 21 p.m. |
Saturday | Open from 12 a.m. to 21 p.m. |
Exceptional Closure(s)
- 01/01/2024
- 01/05/2024
- 25/12/2024
Admission fees
Admission fees | Min. | Max. |
---|---|---|
A la carte | 18 € | 35 € |
Adult menu | 37 € | 60 € |
Children's menu | 13 € | - |
Today's special | 18 € | - |
Menu of the day | 22 € | - |
Breakfast | 13 € | - |