All year round, you can taste the dishes made with love by our Head Chef Alexandra Tomas who favors fresh, seasonal and local products.
In an enchanting setting on the banks of the Loire, we do everything we can to provide you with a unique gourmet experience in several options:
– “Presto” formula Wednesday and Thursday lunchtime
– “Burger” formula Friday lunchtime
– “Bistronomic” formula Friday evening, Saturday lunchtime and evening,
Sunday noon
– “Brunch” formula 1 Sunday/month.
– “Presto” formula Wednesday and Thursday lunchtime
– “Burger” formula Friday lunchtime
– “Bistronomic” formula Friday evening, Saturday lunchtime and evening,
Sunday noon
– “Brunch” formula 1 Sunday/month.
Sustainable tourism
Selective sorting, organic waste recycled by chickens.
Rankings and labels
- Lonely Planet
Opening
| Opening hours from January 01 to December 31, 2024 | |
|---|---|
| Wednesday | Open from 10:30 a.m. to 21:30 p.m. |
| Thursday | Open from 10:30 a.m. to 21:30 p.m. |
| Friday | Open from 10:30 a.m. to 21:30 p.m. |
| Saturday | Open from 10:30 a.m. to 21:30 p.m. |
| Sunday | Open from 10:30 a.m. to 21:30 p.m. |
Prices
| Prices | Min. | Max. |
|---|---|---|
| Tasting menu | 34 € | - |
| Children's menu | 10 € | 18 € |
| Menu of the day | 17,90 € | - |
Services
Activities on site
- Temporary exhibitions
Linked offers
On the spot…
Bed & Breakfasts