Le Bourbon
We offer cuisine that gives priority to Haute-Loire farmers and breeders. We have created a “Drive-to-go” space (at 14 or 18 euros) for your evenings with friends or to relax, always using local products.
Sustainable tourism
Our land must breathe and therefore must find its seasons!
The seasons must punctuate the rhythm of our lives and not the other way around, the return to an essential is important, THE HUMAN!
Portrait
Passionate about Haute-Loire and cuisine, we settled in Yssingeaux which is a land rich in men and women who love their professions! We are keen to introduce you to their productions and take you on a journey through our department on your plate! Our job is a way of life more than a profession, it's our identity as my wife and I, let's try to share it!
Rankings and labels
- Gourmet Directory
- Gault & Millau
- Le Petit Futé
- 1 chef's hat 2024
- dwelling
- Auvergne hats
- Tasty Restaurant
- Auvergne hat
Opening
| Opening hours from January 02 to December 31, 2024 | |
|---|---|
| Tuesday | Open from 12 a.m. to 13:30 p.m. and from 19:15 p.m. to 20:30 p.m. |
| Wednesday | Open from 12 a.m. to 13:30 p.m. and from 19:15 p.m. to 20:30 p.m. |
| Thursday | Open from 12 a.m. to 13:30 p.m. and from 19:15 p.m. to 20:30 p.m. |
| Friday | Open from 12 a.m. to 13:30 p.m. and from 19:15 p.m. to 20:30 p.m. |
| Saturday | Open from 12 a.m. to 13:30 p.m. and from 19:15 p.m. to 20:30 p.m. |
| Sunday | Open from 12 p.m. to 13:30 p.m. |
Exceptional Closure(s)
- 01/04/2024
