Gisèle and Christophe Grangeon are your hosts for a gourmet stopover.
The chef offers you imaginative and refined cuisine. A feast for the eyes and taste buds.
The chef offers you imaginative and refined cuisine. A feast for the eyes and taste buds.
The menus change with the seasons, around a prestigious wine list. Gastronomic restaurant ideal for spending a moment in privacy or with family in a quiet corner of the Haute Loire in the middle of the mountains and forests and at the confluence of the Loire and the Lignon.
A picturesque, charming and charming setting where time has no hold.
You can appreciate the quality of the dishes in a bright room extended by a covered veranda.
A picturesque, charming and charming setting where time has no hold.
You can appreciate the quality of the dishes in a bright room extended by a covered veranda.
Rankings and labels
- Gault & Millau
- 1 chef's hat 2025
Opening
| Opening hours from June 13 to December 31, 2025 | |
|---|---|
| Wednesday | Open from 12 p.m. to 13 p.m. and from 30 p.m. to 19 p.m. |
| Thursday | Open from 12 p.m. to 13 p.m. and from 30 p.m. to 19 p.m. |
| Friday | Open from 12 p.m. to 13 p.m. and from 30 p.m. to 19 p.m. |
| Open on Saturday | Open from 12 p.m. to 13 p.m. and from 30 p.m. to 19 p.m. |
| Sunday | Opening hours 12 pm - 13 PM |
Pricing
| Pricing | Min. | Max. |
|---|---|---|
| Adult menu | 19 € | 38 € |
| Tasting menu | 78 € | Not disclosed |
| Children's menu | 14 € | Not disclosed |
| Daily menu | 19 € | Not disclosed |
