in Chaspuzac

Conserverie des Terres Rouges

In Chaspuzac, the Conserverie des Terres Rouges favors short circuits from producer to consumer, through the products it boxes.
She works in an artisanal way, respecting the recipes of our elders.
22 types of terrines are made on site, as well as jars of lentil sausages, lentil velouté, lentil savory or tripe.


  • Meat and cold cuts


Za la Combe
43320 Chaspuzac
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