At the artisanal cutlery "Au Phil de l'Âme" Philippe Raynaud makes knives in an artisanal way, using the materials, forges, anvils and hammers from the workshop in Rosières.
This artisan cutler, graduated from the main French cutlery training course in Thiers, crafts straight or folding knives from A to Z, fully customizable with quality materials.
Opening
| Opening hours from January 01 to December 31, 2025 | |
|---|---|
| Monday | Open |
| Tuesday | Open |
| Wednesday | Open |
| Thursday | Open |
| Friday | Open |
| Saturday | Open |
| Sunday | Open |
Services
Services